OTTO WINE DINNER – BOVIO & RIECINE

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Join us as we toast two celebrated estates with their legendary Barolo & Chianti
Five-course family-style menu paired with 10 wines

WEDNESDAY, NOVEMBER 7th, 7PM-10PM

125 per person
*all inclusive
Wines from Bovio & Riecine

BUY TICKETS HERE

Menu

Assaggi
Langhe Bianco “Alessandro”, Gianfranco Bovio 2016

Antipasti
Verdure Miste
Spinach, Ricotta Salata & Truffle Honey
Dolcetto d’Alba “Dabbene”, Gianfranco Bovio 2016
Barbera d’Alba “Il Ciotto”, Gianfranco Bovio 2017

Affettati & Formaggi
House-Cured Meats
Artisanal Cheeses
Chianti Classico, Riecine 2016
Chianti Classico Riserva, Riecine 2015

Pizze
Cacio e Pepe Pizza
Prosciutto Arugula Pizza
Barolo “Arborina”, Gianfranco Bovio 2013
Barolo “Gattera”, Gianfranco Bovio 2013

Secondi
Chicken Cacciatore
Eggplant Parmigiana
“La Gioia”, Riecine 1998
“La Gioia”, Riecine 1997

Dolci
Biscotti & Gelato
Toscana Passito “Sebastiano”, Riecine 2001 

 

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